Donna Mastriani-Taylor, S.N.H.S. Dip. (Holistic Nutrition) is one of the longest-running members of the team, starting with Lifelab in 2014. As Customer Service Manager, she has 12 years of experience in the industry, whilst overseeing account management for numerous different health companies.
Donna is qualified in Holistic Nutrition from the London School of Natural Health Sciences, and regularly gives advice and meal plans along with our team of Nutritional Therapists, and Dr Enzo Fornari. Whilst managing the day to day running of the customer service, Donna is a keen baker and has transitioned to a vegan diet over ten years ago. She is a loyal and hardworking member of the Lifelab team by staff and customers alike, mentioned frequently in our 5-star reviews.
Have you been looking for delicious vegan chocolate chip cookies? Then you’re in the right spot. Finding a delicious chocolate chip cookie recipe that is not only great on your taste buds but also intolerance-friendly can be challenging. When you have intolerances like wheat, milk, eggs, gluten, and others, finding recipes for baked goods that
Enjoying brownies is something no one should be denied ever! I mean, all that chocolatey goodness in your mouth should make you drool. If you have a dairy intolerance or allergy, you also deserve to enjoy brownies just like everyone else, and that’s why we have drafted this simple vegan brownie recipe for you to
Moving in together can be such a magical experience for couples, especially around this time of year. February means it’s time to light the candles, to sit down for a romantic meal at home with the one you love most; until disaster strikes! Suddenly, you discover your partner is living with allergies to some of
Your body is constantly changing. Some are evolutionary changes, and some are influenced by factors such as lifestyle, environmental and even more. Lifestyle is one of the biggest factors, and keeping yourself active is a large part of helping your body to change for the better; it is well known that a moderate fitness regime
Bloating, nausea, fatigue – there are all kinds of symptoms you might experience if you’re living with an intolerance. Not only can these sensations be incredibly uncomfortable, but they can also be dangerous if your intolerance is severe. Unidentified intolerances can lead to conditions such as nutrient deficiencies and even an irritated gut. That means
Have you ever felt bloated after eating foods such as bread, pasta, or cereal? If so, you’re not alone. Thousands of people around the UK are wheat intolerant (also known as wheat sensitive), with many reporting symptoms such as bloating and abdominal pain. In recent years, the number of people choosing to cut foods such
A sensitivity to gluten is one of the most common food intolerances in the UK, affecting an estimated 13% of people. For some, this sensitivity is so severe that they suffer from a gluten allergy, otherwise known as coeliac disease. For others, their symptoms might be caused by a wheat allergy or milder gluten intolerance.
Food intolerances can cause a range of unpleasant symptoms. From nausea and bloating to skin rashes and itching, people suffering from intolerances will typically experience discomfort a couple of hours after eating. If that sounds like you, it’s important to get to the bottom of the problem as soon as you can. You’ve probably heard
Did you know the number of people with food allergies in the UK is increasing? If you think you could be among them, getting an allergy test is the best way to find the allergen responsible. Although the NHS does offer allergy tests, it can be difficult to get one unless your symptoms are severe.
If you think you may be suffering from an allergy, the only way to know for sure is by taking an allergy test. Although some forms of allergy test are available on the NHS, many people prefer to order a home kit. Easier and faster than waiting for a referral, a reliable home allergy test
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